Kwame Onwuachi

Kwame Onwuachi is an American chef born November 11, 1989, who has established himself as a prominent restaurateur and culinary innovator. He trained at the Culinary Institute of America and worked at acclaimed fine dining establishments including Per Se and Eleven Madison Park before opening multiple restaurants including Kith and Kin in Washington, D.C., and Tatiana in New York City. In 2019, the James Beard Foundation named him Rising Star Chef of the Year, and he has been recognized by Food & Wine, Esquire, Forbes 30 Under 30, and TIME 100 Next.