Marco Prins
Affiliation
The Chefs Table at Brooklyn Fare
Leading Ukiyo to a Michelin star as executive chef
i. Biography
Marco Prins is a Dutch chef from Rotterdam who previously served as executive chef at Ukiyo in New York, where the restaurant earned a Michelin star under his leadership, and worked at three-Michelin-star restaurants including Parkheuvel and Oud Sluis in the Netherlands and Zilte in Belgium. He first worked at The Chef's Table at Brooklyn Fare early in his career for five years under its previous three-star regime. In 2023, Prins and Max Natmessnig were appointed co-executive chefs at the relaunched Chef's Table at Brooklyn Fare in New York, guiding it to two Michelin stars in 2024.
The Archive
Selected Works & Focus Areas
Focus 01
Leading Ukiyo to a Michelin star as executive chef
Focus 02
Co-executive chef at Chef's Table at Brooklyn Fare, achieving two Michelin stars in 2024
Focus 03
Alumnus of multiple 3-Michelin-star European restaurants including Parkheuvel, Oud Sluis, and Zilte